WIDINIARTI, SABILA ANGGI (2021) STUDI KASUS PENGELOLAAN PENURUNAN GULA DARAH PADA PASIEN DIABETES MELLITUS TIPE 2 DENGAN JUS BUNCIS DITATANAN KELUARGA. Diploma thesis, STIKES Muhammadiyah Kendal Batang.
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Abstract
The number of people with DM is 10 million, placing Indonesia in 7th place. Risk factors for type 2 diabetes include: age, obesity, family history, ethnic group. DM occurs because of insulin resistance which shows a decrease in tissue sensitivity to insulin. For the management of DM, you can use medical and non-medical, non-medical management is one of them by implementing a healthy lifestyle. How to implement a healthy lifestyle is to eat vegetables. Vegetables that can be used to lower blood sugar levels are beans, because beans contain B-Sitosterol and stigmatesterol substances. To find out the truth of chickpeas in lowering blood sugar, the researchers used a case study research design. Researchers used 1 patient where the client was in accordance with the inclusion criteria, namely 41 years old and the GDS value was 350 mg/dl, in implementing the client managed with 4 meetings. Based on research, chickpea juice is proven to be able to lower blood sugar, at the beginning of the GDS check the results were 350 mg/dl and after being administered for 4 times the final GDS result was 255 mg/dl. So it can be concluded that there is a significant effect between bean juice and a decrease in blood glucose levels.
Item Type: | Thesis (Diploma) |
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Uncontrolled Keywords: | Type 2 DM, Bean Juice |
Subjects: | R Medicine > RT Nursing |
Divisions: | Fakultas Ilmu Kesehatan > D3 Keperawatan |
Depositing User: | Unnamed user with email agustrimanto2@gmail.com |
Date Deposited: | 11 Jul 2025 03:07 |
Last Modified: | 11 Jul 2025 03:07 |
URI: | https://eprints.umkaba.ac.id/id/eprint/138 |